About this role
Sous Chef Tournant at Hershey Entertainment & Resorts. Location: Hershey, Pennsylvania, United States. Role: maintaining quality, supervising team, ordering supplies Requirements: Minimum 3 years related food & beverage experience, high school/GED (associate in culinary preferred/required), strong cooking fundamentals, food safety knowledge, ordering and scheduling experience, supervisory and communication skills. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English