About this role
SOUS CHEF-MAMA N EM-GM (FT/Varies) at Pearl River Resort. Location: Choctaw, Mississippi, United States. Role: supervising staff, managing kitchen, ensuring standards Requirements: High school diploma or GED; 4 years culinary exp; Serv-Safe certified; Associate degree in Culinary Arts or Hospitality; gaming license eligibility. Category: Food and Beverage Services Seniority: Mid Level Certifications: serv-safe Commitment: Full Time Workplace: Onsite Languages: English