About this role
Chef at Taher, Inc. Location: Stoughton, Wisconsin, United States. Role: planning menus, preparing meals, managing staff Requirements: Associate degree or 3+ years culinary experience, food safety knowledge, menu planning, purchasing and cost control, staff management, and ability to pass a criminal background check. Category: Food and Beverage Services Seniority: Mid Level Certifications: food safety, culinary arts Commitment: Full Time Workplace: Onsite Languages: English