About this role
Buffet - Sous Chef at Valley View Casino & Hotel. Location: Valley Center, California, United States. Role: supervising staff, preparing food, managing operations Requirements: High school diploma or GED, 2 years culinary management experience, 2 years technical school training or equivalent, Microsoft Office proficiency, ability to work all shifts, maintain gaming license and pass drug screen and skill tests. Category: Food and Beverage Services Seniority: Entry Level Tools: Microsoft Office Certifications: gaming Commitment: Full Time Workplace: Onsite Languages: English