About this role
Executive Banquet Steward at JW Marriott. Location: Las Vegas, Nevada, United States. Role: overseeing operations, managing inventory, training staff Requirements: High school diploma/GED, minimum 5 years supervisory experience (hotel/casino preferred), knowledge of sanitation and safe food handling, dish-room equipment, inventory and purchasing, budgeting/P&L, labor management, Microsoft Office proficiency, and English proficiency. Category: Food and Beverage Services Seniority: Senior Level Tools: Microsoft Office Certifications: clark county health card, servsafe manager Commitment: Full Time Workplace: Onsite Languages: English