About this role
Pastry Chef at Rocco Forte Hotels. Location: Rome, Lazio, Italy. Role: producing pastry, training staff, ensuring quality Requirements: Minimum 3 years in a similar role at a 5-star hotel or renowned restaurant; valid HACCP; familiarity with F&B management software and Microsoft Office; strong pastry techniques and leadership skills. Category: Food and Beverage Services Seniority: Mid Level Tools: Symphony, FutureLog, Microsoft Office Certifications: haccp Commitment: Full Time Workplace: Onsite Languages: Italian