About this role
Meat Clerk at Festival Foods. Location: Fond du Lac, Wisconsin, United States. Role: providing service, restocking product, maintaining displays Requirements: Provide guest service at meat/seafood counter, restock and rotate product, fulfill special orders, follow food safety and equipment procedures, and lift up to 80 lbs. Category: Sales Seniority: Entry Level Tools: slicer, trash compactor, baler Commitment: Part Time, Full Time Workplace: Onsite Languages: English