About this role
Hotel Carmichael- Restaurant 1 - Lead Cook, I at Couryhospitality. Location: Carmel, Indiana, United States. Role: preparing food, supervising staff, maintaining sanitation Requirements: Prepare menu items to company standards, maintain sanitation and safety, supervise kitchen staff, control food cost, and operate kitchen equipment safely. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English