About this role
Sous Chef at Greene King. Location: Mayfair, Greater London, United Kingdom. Role: preparing food, supporting service, controlling stock Requirements: Experience in a fresh-food pub or restaurant kitchen, knowledge of kitchen operations, stock control and ordering, ability to support busy services and private events, team-focused attitude. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English