About this role
Restaurant Supervisor at Pearlz Oyster Bar. Location: Charleston, South Carolina, United States. Role: Supervising FOH, Training staff, Managing schedules Requirements: Front-of-house leadership in a high-volume restaurant; strong communication; supervise FOH operations and scheduling; flexible evenings/weekends. Category: Business Operations Seniority: Mid Level Tools: Restaurant365, Toast, Paycor Commitment: Full Time Workplace: Onsite Languages: English