About this role
Restaurant Supervisor at HVMG. Location: Winston-Salem, North Carolina, United States. Role: leading operations, supervising staff, managing inventory Requirements: Supervise bistro/restaurant staff, coordinate daily operations, manage inventory, provide excellent guest service, and work a flexible schedule including evenings, nights, weekends, and holidays. Category: Food and Beverage Services Seniority: Mid Level Tools: PayActive Commitment: Full Time Workplace: Onsite Languages: nq, English