About this role
Restaurant Floor Supervisor with Weekly Pay and Benefits at USMCD1000890952. Location: SimpSONVILLE, South Carolina, United States. Role: monitor shifts, train staff, greet guests Requirements: Manager-in-Training with shift leadership; 18+; previous supervisory/restaurant experience preferred; able to read at 9th grade level; basic computer skills; ServSafe preferred. Category: Customer Service Seniority: Entry Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English