About this role
Kitchen Supervisor at San Pedro Fish Market Long Beach. Location: Long Beach, California, United States. Role: Coordinate shift team, Ensure safety and food handling, Maintain quality and standards Requirements: High school diploma required; 5+ years food service/hospitality experience; bilingual English/Spanish preferred; Current Food Handler's Card; ability to read/write English; proficient in MS Office; flexible with 40+ hours, weekends/holidays. Category: Food and Beverage Services Seniority: Mid Level Tools: MS Office, Timekeeping System, Point of Service System Certifications: food handler's card Commitment: Full Time Workplace: Onsite Languages: English