About this role
Restaurant Supervisor at Schulte Companies. Location: Madison, Wisconsin, United States. Role: supervising staff, assigning staff, resolving requests Requirements: High school diploma, 2+ years restaurant/bar experience leading shifts, supervisory and customer-service skills, ability to work flexible hours/shifts, knowledge of alcohol serving and labor/health regulations; bartending and alcohol-awareness certification preferred. Category: Food and Beverage Services Seniority: Entry Level Certifications: bartending, alcohol awareness Commitment: Full Time Workplace: Onsite Languages: English