About this role
Hospitality Supervisor at Thrive Restaurant Group. Location: Princeton, West Virginia, United States. Role: leading team, overseeing operations, training staff Requirements: 1+ year supervisory experience in casual dining; knowledge of food safety; ability to train staff, perform administrative tasks (scheduling, forecasting, budgeting), lift up to 50 lbs, work flexible evenings and weekends, and travel quarterly for meetings/training. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time, Part Time Workplace: Onsite Languages: xw, English