About this role
Cafe Supervisor at Continental Services. Location: Detroit, Michigan, United States. Role: supervising operations, managing staff, managing inventory Requirements: 2+ years leadership in food service, college/culinary training or extensive cooking experience, knowledge of health and sanitation laws, Serv-Safe preferred, inventory, ordering, scheduling, customer service and P&L oversight. Category: Food and Beverage Services Seniority: Entry Level Certifications: serv-safe Commitment: Full Time Workplace: Onsite Languages: English