About this role
Kitchen Supervisor at Smoke Shack. Location: San Antonio, Texas, United States. Role: supervising staff, processing payments, training staff Requirements: Supervise restaurant shift, deliver first-class guest service, handle cash/POS transactions, train staff, ensure standards and menu knowledge, and follow cash handling procedures. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English