About this role
Prep Supervisor at State & Main. Location: Vaughan, Ontario, Canada. Role: preparing food, setting stations, stocking inventory Requirements: Minimum 1 year kitchen experience; proven cooking experience; knowledge of cooking methods, ingredients, sanitation, inventory stocking, and ability to follow chef instructions and work quickly and accurately. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time, Part Time Workplace: Onsite Languages: English