About this role
Restaurant Supervisor at Kimpton Hotels & Restaurants. Location: New Orleans, Louisiana, United States. Role: lead service education, coordinate staff training, oversee cost control Requirements: 1 year supervisory experience preferred; Food Handler and Alcohol Awareness Certifications; strong communication; multitask; POS knowledge; flexible schedule. Category: Food and Beverage Services Seniority: Mid Level Tools: Point-of-Sale (POS) system Certifications: food handler, alcohol awareness Commitment: Full Time Workplace: Onsite Languages: English