About this role
Restaurant Supervisor at Capilano Group. Location: North Vancouver, British Columbia, Canada. Role: supervising operations, coaching team, serving guests Requirements: 1–2 years supervisory experience in F&B, POS experience (RTP an asset), Food Safe Level II and Serving It Right assets, legal drinking age, able to work varied shifts and weather, lift up to 20 lbs, strong guest communication. Category: Food and Beverage Services Seniority: Mid Level Tools: POS, RTP Certifications: food safe level ii, serving it right Commitment: Seasonal Workplace: Onsite Languages: English