About this role
Restaurant Supervisor at Capilano Group. Location: Vancouver, British Columbia, Canada. Role: overseeing operations, training staff, monitoring sales Requirements: 1–2 years supervisory experience in food & beverage, POS/Profitek experience an asset, Food Safe Level 1 asset or willing to obtain, Serving it Right certification required, legal drinking age, able to lift 20lbs, work varied shifts and weather. Category: Food and Beverage Services Seniority: Entry Level Tools: Profitek System, POS Certifications: food safe level 1, serving it right Commitment: Seasonal Workplace: Onsite Languages: English