About this role
Culinary Supervisor at Catholic Health. Location: Freeport, New York, United States. Role: preparing meals, maintaining kitchen, operating equipment Requirements: Prepare portions and meals, operate kitchen equipment, maintain kitchen cleanliness, manage inventory, drive agency vehicles, perform kitchen documentation; high school/GED, computer literacy, ability to lift 50 lbs, one year cooking experience preferred. Category: Food and Beverage Services Seniority: No Prior Experience Required Commitment: Full Time Workplace: Onsite Languages: English