About this role
Kitchen Supervisor at Avocet Hospitality Group. Location: Folly Beach, South Carolina, United States. Role: Lead kitchen, Oversee operations, Train staff Requirements: Hands-on kitchen leadership; 3+ years line cook; 4+ years management; ServSafe certification; culinary education or equivalent experience. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English