About this role
Kitchen Supervisor- Live! at the Battery Atlanta at Employer. Location: Smyrna, Georgia, United States. Role: assisting operations, training employees, maintaining cleanliness Requirements: High school diploma/GED required; 1–2 years supervising kitchen staff in high-volume environment; strong cooking, leadership, time management, and communication skills; able to lift up to 75 lbs and perform physical kitchen tasks. Category: Food and Beverage Services Seniority: Entry Level Commitment: Part Time Workplace: Onsite Languages: English