About this role
Kitchen Supervisor at St. Jo Frontier Casino. Location: St. Joseph, Missouri, United States. Role: supervising staff, producing food, managing inventory Requirements: Supervisory experience in a kitchen, knowledge of hot/cold/pastry preparation, sanitation and state health codes, ability to multi-task, communicate with departments, and manage staff scheduling and discipline. Must be 21 years of age. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English