About this role
Culinary Supervisor at The Houstonian Hotel, Club & Spa. Location: Houston, Texas, United States. Role: prepares foods, checks storage, inspects stations Requirements: High school preferred but not required; 5 years cooking in an upper-tier restaurant/hotel; TABC certificate and Food Handlers Certification; strong leadership andKitchen knowledge. Category: Food and Beverage Services Seniority: Mid Level Certifications: tabc, food handlers Commitment: Full Time Workplace: Onsite Languages: English