About this role
Sanitation Supervisor at Barry Callebaut. Location: Brantford, Ontario, Canada. Role: supervising sanitation, ensuring compliance, conducting audits Requirements: 5+ years food plant sanitation leadership, strong food safety knowledge (HACCP, GMP), ability to lead teams, audit/continuous improvement experience, proficiency in SAP, Microsoft Office, and POKA. Category: Skilled Trades - Manufacturing and Industrial Seniority: Senior Level Tools: SAP, Microsoft Office, POKA Certifications: haccp, gmp, gfsi, brc, sqf, iso Commitment: Full Time Workplace: Onsite Languages: English