About this role
Quality & Food Safety Supervisor at OFI. Location: Lenoir City, Tennessee, United States. Role: supervising staff, conducting audits, investigating deviations Requirements: High school diploma required (bachelor's preferred). 4 years food industry experience with 2 years supervisory experience. Knowledge of food safety laws, SQF, FSMA, HACCP, microbiological/analytical testing, GMP, SPC, and strong PC/spreadsheet/database skills. Category: Environment, Health, and Safety Seniority: Mid Level Certifications: pcqi, haccp, sqf Commitment: Full Time Workplace: Onsite Languages: English