About this role
Kitchen Supervisor (Tobias) at rosenuat. Location: Orlando, Florida, United States. Role: supervising staff, completing duties, training staff Requirements: Minimum 2 years food & beverage experience, 1 year leadership experience, food handlers certification, ability to lift up to 50 lbs, and legal authorization to work in the USA; associate degree in restaurant management preferred. Category: Food and Beverage Services Seniority: Mid Level Certifications: food handlers Commitment: Full Time Workplace: Onsite Languages: English