About this role
Culinary Supervisor at HHS. Location: Richmond, Virginia, United States. Role: supervising staff, ensuring meals, providing service Requirements: Supervise culinary team in a hospital, ensure accurate patient meals and dietary compliance, provide customer service, follow health/safety policies; must be 18+, practice good hygiene, communicate in English, and lift up to 50 lbs. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English