About this role
Culinary Banquet Supervisor (FT) at Gtr. Location: Acme, Michigan, United States. Role: supervising outlet, preparing food, training staff Requirements: Requires exceptional culinary and knife skills, leadership and training ability, 3+ years food prep experience, 1+ year supervisory experience, knowledge of hot and cold production, and ability to lift 50+ lbs. Category: Food and Beverage Services Seniority: Mid Level Tools: knives, slicer, dish machine, stoves, refrigeration, gas stoves Commitment: Full Time Workplace: Onsite Languages: ir, English