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Restaurant Sous Chef / Assistant Kitchen Manager @ Urbanplates

La Jolla, California, USOnsiteFull Time
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About this role

Restaurant Sous Chef / Assistant Kitchen Manager at Urbanplates. Location: La Jolla, California, United States. Role: managing operations, leading staff, driving sales Requirements: Experience cooking from scratch, managing food cost and inventory, leading BOH staff, and using kitchen equipment and restaurant systems; strong leadership and operational skills. Category: Food and Beverage Services Seniority: Mid Level Tools: Rational Ovens, Kitchen Display System, Date Code Genie, CTuit, Learning Management System, Dayforce, Brink Commitment: Full Time Workplace: Onsite Languages: English

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