About this role
Assistent versmanager at Vion Food Group. Location: Heino, Overijssel, Netherlands. Role: coaching colleagues, preparing products, assisting customers Requirements: Available 32–38 hrs/week with weekend work; Dutch language; coaching or supervisory experience preferred; preparing, cutting and packaging fresh products; supporting planning and orders; initiative and flexibility. Category: Business Operations Seniority: Mid Level Commitment: Full Time, Temporary Workplace: Onsite Languages: Dutch