About this role
Sous Chef (m/w/d) in der Oberschweinstiege Frankfurt at cuisyn. Location: Frankfurt am Main, Hessen, Germany. Role: lead kitchen, plan menus, check hygiene Requirements: Certified cook with leadership experience in mid-high end gastronomy; able to organize kitchen operations, assist menu development, and monitor quality and hygiene. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: German, English