About this role
Kitchen Line at Perry's Steakhouse. Location: Franklin, Tennessee, United States. Role: Follow recipes, Maintain station, Prepare and plate food Requirements: Prepare, cook and plate food according to recipes; follow hygiene standards; operate station equipment; assist with cleaning and organization. Category: Skilled Trades - General Labor Seniority: Entry Level Tools: Kitchen Equipment, Food Safety Systems, Abrasive Cleaning Tools Commitment: Full Time Workplace: Onsite Languages: English