About this role
Line Cook - The Cape at Kiawah Island Club. Location: Johns Island, South Carolina, United States. Role: preparing food, maintaining cleanliness, assisting service Requirements: Prepare menu items, maintain sanitation, assist service; must be able to lift 50 lbs and work evenings, weekends, and holidays; experience in fine dining or hospitality preferred. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English