About this role
Restaurant Assistant Manager - On Mountain Dining - Winter 26-27 at Aspen Skiing Company. Location: Aspen or Snowmass Village. Role: supervising staff, training staff, overseeing operations Requirements: 4 years food service experience, 2 years supervisory preferred, bachelor's in hospitality preferred. Knowledge of restaurant operations, POS systems, inventory, sanitation, and strong leadership and communication skills. Category: Food and Beverage Services Seniority: Mid Level Tools: POS Commitment: Full Time, Seasonal Workplace: Onsite Languages: English