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Culinary Director @ Hhs

Apex, North Carolina, USOnsiteFull Time
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About this role

Culinary Director at Hhs. Location: Apex, North Carolina, United States. Role: Manage department, Develop menus, Lead recruitment Requirements: 5+ years of food operations experience, including 3+ years of management; ServSafe Food Service Manager Certification; cash handling and POS proficiency; willingness to relocate. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe food service manager Commitment: Full Time Workplace: Onsite Languages: English

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