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Director of Food & Beverage @ Othhotels

USOnsiteFull Time
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About this role

Director of Food & Beverage at Othhotels. Location: Pikesville, Maryland, United States. Role: overseeing operations, managing budgets, leading teams Requirements: Bachelor's degree or equivalent experience, 5+ years hospitality experience with 2+ years in a Director/Assistant Director F&B role; strong leadership, financial and operational skills; POS and computer proficiency; food safety and alcohol service certifications preferred. Category: Food and Beverage Services Seniority: Senior Level Tools: POS systems Certifications: food safety, alcohol service Commitment: Full Time Workplace: Onsite Languages: English

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