About this role
Assistant Director of Food and Beverage at The Sagamore Resort. Location: Bolton Landing, New York, United States. Role: oversee operations, train staff, control costs Requirements: High school diploma; 2-3 years management in food & beverage; procurement/inventory experience; flexible schedule including nights/weekends/holidays; strong written and verbal communication; detail and time management. Category: Food and Beverage Services Seniority: Mid Level Certifications: manager-level in food safety, manager-level in alcohol awareness and safety Commitment: Full Time Workplace: Onsite Languages: English