About this role
Club Manager (Director of Food & Beverage) - Soho House New York at Soho House & Co.. Location: New York City, New York, United States. Role: developing systems, leading training, managing budgets Requirements: 5+ years in food & beverage operations with supervisory and staff development experience; strong business aptitude. Bachelor's in hospitality or restaurant management preferred. Category: Food and Beverage Services Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: English