About this role
Director of Restaurant Operations at Rosewood Hotel Group. Location: Calistoga, California, United States. Role: leading operations, overseeing finances, developing teams Requirements: 7+ years progressive F&B leadership in luxury hotels or multi-unit restaurants; experience overseeing multiple outlets, financial management, pre-opening experience preferred, bachelor’s degree or equivalent, strong communication and leadership skills. Category: Food and Beverage Services Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: English