About this role
Director, Corporate EHS at Smithfield Foods. Location: Iowa or Ohio or Nebraska or Missouri or North Carolina. Role: leading EHS, developing programs, managing audits Requirements: Bachelor's in environmental/safety/health, 10+ years related experience, 5+ years leadership, ability to lead emergency response, travel ~50%, knowledge of EPA/OSHA and EHS systems. Category: Environment, Health, and Safety Seniority: Senior Level Tools: Cority, Microsoft Office Commitment: Full Time Workplace: Remote Languages: English