About this role
COOK - SOUTHPORT HEALTH AND REHABILITATION CENTER at Liberty Health. Location: Southport, North Carolina, United States. Role: preparing food, sanitizing equipment, managing staff Requirements: Prepares meals per planned menus, follows recipes and sanitary procedures, can cover dietary department and supervise staff in absence of director; requires high school diploma or equivalent and ability to use kitchen equipment safely. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English