About this role
Culinary Specialist II, Catering and Private Events at University of Southern California. Location: Los Angeles, California, United States. Role: prepare food, cook food, maintain sanitation Requirements: Culinary Specialist II with specialized/technical training, 3 years experience in culinary arts, knowledge of kitchen equipment, and ability to work in fast-paced catering and events. Category: Food and Beverage Services Seniority: Entry Level Tools: Kitchen equipment, Culinary tools Commitment: Full Time Workplace: Onsite Languages: EN, English