About this role
Haus Experience Specialist - Food & Beverage at Gravity Haus. Location: Missoula, Montana, United States. Role: greeting guests, preparing beverages, processing transactions Requirements: 1–3+ years in hospitality, café, restaurant, or customer service; barista/café experience; POS experience; friendly and adaptable; comfortable with technology; ServSafe or Responsible Alcohol training within 60 days. Category: Food and Beverage Services Seniority: Mid Level Tools: POS systems, guest service tools Certifications: servsafe, responsible alcohol service Commitment: Full Time Workplace: Hybrid Languages: English