About this role
Dining Room Coordinator at Smithcollege. Location: Northampton, Massachusetts, United States. Role: serve guests, set up dining, train staff Requirements: High school diploma plus at least 2 years in hospitality; strong communication; ServSafe experience preferred; supervise student workers; able to lift 25 lbs and work in a kitchen environment. Category: Food and Beverage Services Seniority: Entry Level Tools: Basic computer skills Certifications: servsafe, food allergen, anti-choke Commitment: Full Time Workplace: Onsite Languages: English