About this role
Line Cook at Areas Hospitality USA. Location: Tulsa, Oklahoma, United States. Role: preparing food, monitoring temperature, cleaning workstation Requirements: Minimum 6 months cook/prep experience, ability to follow recipes and procedures, basic math, rapid coordination, manual dexterity, ability to lift up to 50 lbs, maintain safe food temperatures and cleanliness. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English