About this role
COOK at Department of the Air Force. Location: Sheppard AFB, Texas, United States. Role: preparing meals, making sauces, coordinating cooking Requirements: Experience in food preparation, recipe adjustment and yield testing, ordering and storing food, and coordinating multi-item meal preparation in a restaurant/club/grill environment. Category: Food and Beverage Services Seniority: Entry Level Commitment: Temporary Workplace: Onsite Languages: English