About this role
Cook at O'Reilly Hospitality Management, LLC. Location: Omaha, Nebraska, United States. Role: preparing station, cooking orders, maintaining sanitation Requirements: Prepare and cook orders, maintain sanitary work areas, follow food safety rules, lift up to 50 lbs, and coordinate shift handoffs; 1 year line cook experience and culinary degree are preferred. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English